Thai Recipes
Hot, sour, salty, and sweet come together in perfect tension across these Thai recipes. Expect fragrant curries, punchy stir-fries, and fresh herb-forward dishes that come together quickly.
Massaman Beef Curry
A mild, aromatic curry with tender beef, potatoes, and peanuts in rich coconut and warm spices.
Tom Yum Soup
A hot-and-sour lemongrass broth with shrimp, mushrooms, and lime — bright, bracing, and restorative.
Green Curry Chicken
Creamy coconut green curry with chicken, Thai eggplant, and basil — aromatic and gently fiery.
Pad Thai
Stir-fried rice noodles with shrimp, egg, and crushed peanuts in a balanced sweet-sour-salty tamarind sauce.
Thai Basil Chicken Stir-Fry
Aromatic and spicy Thai basil chicken (Pad Krapow Gai) served over jasmine rice with a fried egg. Ready in under 20 minutes.
Related Collections
Key Ingredients to Explore
Browse the full ingredient encyclopediaCooking Guides You May Like
Understanding Cooking Methods: Dry Heat, Moist Heat, and More
Every cooking method changes texture and flavor in a specific way. Knowing which to choose is the key to cooking anything well.
Essential Kitchen Skills Every Home Cook Should Know
A short list of fundamental skills will do more for your cooking than any gadget. Here are the ones that matter most.
Building Balanced Meals: A Simple Framework
You do not need to count anything to eat well. A simple visual framework does the work for you.